[Until April 30th] 10 dishes including boiled hairy crab, sashimi, sushi, etc., plus 2 hours of all-you-can-drink including 14 types of local sake (served warm or chilled) for 10,000 yen.
10000 yen(税込)
- 10品
- 2名～
- 飲み放題あり
- 14 types of local sake, including Junmai Daiginjo, and a 2-hour all-you-can-drink option including the Kijinoya-exclusive "Hikari Highball."
This plan allows you to enjoy dishes made with seasonal ingredients and the chef's delicate techniques.Please feel free to use our restaurant for entertaining guests or banquets.
コースメニュー
■ Mekabu from Sanriku
Boiled Hokkaido scallops
Himi-produced boiled firefly squid
Grated salmon roe
■ With Hokkaido sea urchin
Local red sea bream chawanmushi
■Five types of sashimi
■ Kujukuri clams and rape blossoms steamed in sake
■ Boiled hairy crab from Sado
■Grilled salted golden-eyed snapper from Onjuku
■ Ingredients
Uonuma butterbur shoots and new onion tempura
■Five pieces of nigiri sushi
■ Miso soup
*The course contents may change depending on the availability of ingredients.
*If you have any allergies, please feel free to let us know.
- 予約可能時間
- 17:00~19:45
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 the day before your visit
2026/03/17 更新
