10 dishes including rock oysters, boiled red snow crab, sashimi, nigiri sushi, etc. & 14 types of local sake including Junmai Daiginjo, with 2 hours of all-you-can-drink for 10,000 yen
10000 yen(税込)
- 10品
- 2名～
- 飲み放題あり
- 15 kinds of local sake including Junmai Daiginjo, and 2 hours of all-you-can-drink including the Kijinoya exclusive "Hikari Highball"
This plan allows you to enjoy dishes made with seasonal ingredients and the chef's delicate techniques.Please feel free to use our restaurant for entertaining guests or banquets.
コースメニュー
■ Mekabu from Sanriku
Simmered Sado conch
Niigata-grown broad beans
Stewed local tomatoes
■ Hokkaido sea urchin and local red sea bream chawanmushi
■ Rock oysters from the Goto Islands
■Five types of sashimi
■ Local grilled sweetfish
■ Sado-produced boiled red snow crab
■ Ingredients
■ Shibata asparagus and onion tempura
■Five pieces of nigiri sushi
■ Miso soup
*The course contents may change depending on the availability of ingredients.
*If you have any allergies, please feel free to let us know.
- 予約可能時間
- 17:00~20:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 the day before your visit
2025/08/30 更新
