10 dishes including boiled snow crab, sashimi, nigiri, etc. & 2 hours of all-you-can-drink including 16 types of local sake that can be enjoyed hot or cold for 10,000 yen
10000 yen(Tax included)
- 10items
- 2persons-
- All-you-can-drink available
- 16 kinds of local sake including Junmai Daiginjo, and 2 hours of all-you-can-drink including Iwanohara Wine "Miyukibana"
This plan allows you to enjoy dishes made with seasonal ingredients and the chef's delicate techniques.We have spacious table seating, so please feel free to use our restaurant for entertaining guests or banquets.
Course menu
■ Hokkaido cod milt with ponzu sauce
Sanriku mozuku seaweed
Sado clams steamed in sake
■ Chawanmushi with Hokkaido sea urchin and Hokkaido scallops
■Five kinds of sashimi
■ Boiled snow crab from Sado
■ Steamed abalone from Sado with liver sauce
■ Salt-grilled golden-eyed snapper from Onjuku
■ Niigata sweet potato and chrysanthemum tempura
■ Ingredients
■ Five pieces of nigiri
■Sado Nanban shrimp miso soup
*The course contents may change depending on the supply situation.
*If you have any allergies, please feel free to let us know.
- Reservation reception time
- 17:00~20:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 21:00 the day before your visit
2024/11/14 update
